The broccoli florets are very tender, and mixed with diced onions, carrots, and celery. This broccoli potato cheese soup won’t freeze well because of the dairy. Easy recipe for SLOW COOKER Broccoli Cheese and Potato Soup! Cover; simmer on medium-low heat 10 to 12 min. I love being able to throw dinner in the crockpot and go on with my day. Add the broccoli stocks, carrots, celery and onion to the pot and cook on medium-high for 5 minutes, stirring frequently. Bring to boil; cover. The soup is loaded with toppings including shredded cheddar cheese and crispy crumbled bacon. Serve topped with bacon. Simmer on medium-low heat 15 min. Cook until broccoli is crisp-tender, 8 to 10 minutes. Paleo, Whole30 compliant, gluten-free, egg free, dairy-free. Add onions to reserved drippings; cook and stir 8 min. Preparation. This potato, cheese, and broccoli soup is about as comforting as it gets. Place potatoes in a large pot and cover with cold water. Notes Season with salt and pepper. Heat olive oil over medium heat in a dutch oven. 1 small onion, chopped. January begs for tummy warming and hearty comfort foods. Slow Cooker Potato Soup. Add broccoli, corn, thyme, and milk. or until tender. Bring the mixture to a boil, cover and simmer for 10 minutes, until the vegetables are starting to get tender. This slow cooker Crumble bacon and add to broth. Add broth, water and potatoes; stir. Variation Ideas. 1. Chicken potato broccoli soup also goes well with grilled cheese or pimento cheese sandwiches. Remove all but approximately 2 tablespoons of the bacon grease from the pot and discard. Add broth, water and potatoes; stir. Season. Transfer 3 ladles (about 1/2 cup) of soup to a heatproof jug. Perfect in a mug by the fireplace or served up in your best china on Christmas Eve. 2 (14.5) ounce cans chicken broth. Reduce to a simmer; cook until potato is tender, about 10 minutes. Modified: Aug 29, 2019 by Alexandra For the full recipe including quantities and method, click the "jump to recipe" button, or scroll through and read our helpful tips along the way. That’s why my Slow Cooker Potato Bacon and Broccoli Soup fits the bill. Add broth and potato; bring to a boil. or just until potatoes are tender. Stir in crumbled stock cubes and water until mixture is smooth. The soup’s texture is smooth and creamy, and it’s on the heartier side with a high ratio of ingredients to liquid. Loaded broccoli potato cheese soup is the ultimate broccoli cheese soup recipe. Tips for Cheddar Broccoli Potato Soup. Comfort food at its best! Add the potatoes, broccoli florets and butter to the pot and continue to cook and stir the vegetables for 3–4 more minutes. The flavor was good and savory, and the potato made it more substantial than many other broccoli soup recipes. Add the broccoli florets and simmer until they are tender, about 5 minutes. or until thickened. 4 tablespoons butter. Add onions, carrots, and garlic. Because of the added layers to stay warm and the drizzle of rain it also brought a laziness to the dinner table. If you don’t have cheddar, try using another flavorful, good melting cheese such as Gruyere cheese. A comforting, flavorful dairy free creamy soup is loaded with broccoli and crispy smoky bacon for a delicious filling meal during the winter months! boil, uncovered for 20 minutes or until tender. We swapped butter, cream cheese, and cream of mushroom soup for lighter ingredients, but this recipe maintains a rich, indulgent flavor. ; We love this broccoli potato soup chunky and thick, but feel free to increase the broth or milk in this recipe to make it a bit thinner. While simmering, melt butter in a medium sauce pan. This family favorite soup is cooked on high in the crockpot for 4 hours! Top the soup with cooked bacon. Instructions. Bring to boil; cover. See more ideas about recipes, cooking recipes, food. I have made this soup with those plastic-entombed bunches of broccoli from the late-night corner shop and you would never have known it. This is the best broccoli cheese soup because it’s loaded with bacon as well. This creamy broccoli soup is packed with lots of goodies! 2 to 3 cups chopped, cooked chicken. For an easy weeknight dinner, look no further than this broccoli potato soup. or until tender. T o avoid dirtying another pot, dice up and then cook the bacon in the pot before beginning the soup). Pan fry until soft. ; Make this soup vegetarian by using vegetable stock in place of chicken stock. Add broccoli, potatoes, bay leaves, ground mustard, and chicken stock. While potatoes are starting to cook pan fry bacon until crisp and add bacon grease to chicken and potato broth. 1 cup chopped green pepper (can use red or orange, too, or all 3) 1 cup chopped celery. Add broccoli, cover and cook over medium low heat for an additional 10 minutes. or just until vegetables are tender, stirring occasionally. The end of November brought cold weather and rainy days. Add broccoli, potatoes and red pepper; cook and stir 3 to 5 min. Nigel Slater recipe: a soup of broccoli and bacon. If making in advance, store in the fridge for up to 2 days. Add flour; cook, stirring constantly, 30 seconds. Sep 13, 2018 - This thick and creamy soup is full of delicious vegetables including broccoli, potatoes, and carrots, plus lots of cheese and delicious seasonings. January 12, 2018 by Jan D'Atri. Return reserved soup to pan. Simmer on medium-low heat 15 min. Cook and stir over low heat until heated. Using a stick mixer, blend soup in pan until smooth. Cheesy Potato Soup with Broccoli & Bacon. In a large saucepan, combine the chicken broth, carrots, celery, potatoes and onion. Add onions to reserved drippings; cook and stir 8 min. Broccoli Cheese Soup is the most comforting that’s easy to make and makes the whole family happy. In a sauce pan melt butter and add diced onion, celery and carrots. With how hearty and filling it is, this soup … Cook for 4-5 minutes or until soft. Whisk in the arrowroot starch, almond milk, and cook, stirring constantly, for 3 – 5 minutes, or until sauce has thickened. Simmer 10 minutes or until broccoli is just tender. Add the cubed potatoes, chicken broth and the kosher salt and bring to a boil, then reduce the heat to a rolling simmer and cook the potatoes for about 8 minutes or until soft and easily pierced with a fork. Add diced ham to broth (optional). or just until potatoes are tender. Set aside. Nov 24, 2020 - Explore Erica Rosa's board "Potato bacon soup" on Pinterest. 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